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What I Ate: August 2, 2010

Posted 3 August, 2010 at 11:39pm by Michael Chu
(Filed under: Food, What I Ate)

Lunch: I ate seared pork belly slices over rice with a salad.
Seared pork belly over white rice with a salad

Dinner: I cooked half a New York strip steak sous vide at 55°C and ate it with cong you bing and sauteed turnip greens.
New York strip steak with cong you bing
Sauteed turnip greens

Kommentarfeltet er stengt.

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