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What I Ate: April 7, 2010
Posted 7 April, 2010 at 10:03pm by Michael Chu(Filed under: Food, What I Ate)
Lunch: We made rotisserie chicken salad sandwiches (with sliced cucumbers) for lunch.
Dinner: Tina used a pressure cooker to prepare pork in soy sauce. She also cooked savoy cabbage in bacon grease with a splash apple cider vinegar.
