Orthogonal Thought | Random musings from the creator of Cooking For Engineers and Lead Architect of Fanpop




What I Ate: December 23, 2010 (Nordstrom's Cafe Bistro)

Posted 30 December, 2010 at 10:51am by Michael Chu
(Filed under: Food, What I Ate)

Lunch: We ate lunch at Nordstrom's Cafe Bistro starting with the crab bisque.
Nordstrom's Cafe Bistro - Crab Bisque

Warm goat cheese salad
Nordstrom's Cafe Bistro - Warm Goat Cheese Salad

Flat Iron Steak Sandwich
Nordstrom's Cafe Bistro - Bistro Flat Iron Steak Sandwich

We also tried the Chef's Special for the week which was a Roast Pork Tenderloin balsamic fig preserves, caramelized fennel, parsnip mashed potatoes. The pork was tender and worked quite well with the sweet figs. Unfortunately, it really doesn't look too good in the photos.
Nordstrom's Cafe Bistro - Roast Pork Tenderloin
Nordstrom's Cafe Bistro - Roast Pork Tenderloin

Breakfast: I made a large (about twelve inches) omelet of homemade breakfast sausage and artichoke hearts.
Breakfast sausage and artichoke omelet