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What I Ate: November 1, 2010

Posted 13 November, 2010 at 3:53am by Michael Chu
(Filed under: Food, What I Ate)

Dinner: I made a thick beef stew out of ground beef, carrots, onions, corn, and mushrooms and served it with pureed Yukon Gold potatoes and a salad of baby spinach and arugula dressed in Ranch dressing.
Beef stew, pureed potatoes, spinach and arugula salad

Lunch: Four more pork tamales.
Pork tamales

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