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What I Ate: September 7, 2010 (Uchiko)
Posted 8 September, 2010 at 10:28pm by Michael Chu(Filed under: Food, What I Ate)
Dinner: I went to Uchiko (4200 N. Lamar, Ste. 140, Austin, TX - (512) 916-4808) for a media mixer event. Everything they served was excellent with the exception of the tempura eggplant which was too salty. Having had this last time I was at Uchiko, I knew this wasn't how it was intended (and, speaking to other people there, it seemed that it was my batch that was over seasoned).
Chef Tyson Cole prepares Yakitori
Chef Cole and Qui use what I call needle-nosed chopsticks to add the finishing touches to Akami Te - a perfect blend of flavors and textures with tuna, watermelon, cilantro, and chiles.
Chef Cole
Tobacco Cream
Fried Milk
Sweet Corn
Lunch: I had the leftover/untouched Chuy's Beef Burrito.
2 comments to What I Ate: September 7, 2010 (Uchiko)
Optimista, September 10th, 2010 at 6:51 pm:
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How did I miss the tempura nasu and the tobacco cream?!?
Michael Chu, September 10th, 2010 at 11:34 pm:
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You're going back on Sunday or Monday right? Make sure you order it!
We're going at around 7pm on Sunday…