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ACTIONS
What I Ate: July 23, 2009 (Pho Thaison)
Posted 23 July, 2009 at 10:15pm by Michael Chu(Filed under: Food, What I Ate)
Dinner: I cooked a rib-eye steak in the convection oven and finished it on a pan with olive oil to form a crust. I served it with red potatoes and zucchini.
Lunch: Ate lunch at Pho Thaison (5401 FM 1626, Kyle, TX - (512) 268-3205) because we needed to get supplies at the HEB. I had a spring roll and fried crispy noodles with beef and broccoli.
6 comments to What I Ate: July 23, 2009 (Pho Thaison)
Scott, July 23rd, 2009 at 11:17 pm:
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What's your favorite method for cooking various steaks at home?
Michael Chu, July 24th, 2009 at 11:01 am:
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It is definitely the grill. Unfortunately, right now I don't have one (due to selling them before the move to Texas) and won't have one for a few more months (moving again later this year). I feel handicapped without one. It's like not being able to find your favorite pot or not being able to buy chicken or something.
Nate, July 26th, 2009 at 10:42 pm:
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How about just buying one of those Weber charcoal chimneys and a small grate, and grilling on top of that?
Scott, July 26th, 2009 at 10:49 pm:
Michael Chu, July 27th, 2009 at 12:46 pm:
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Those are both options… now for the truth - I don't have a covered patio in my current place and it's been 104 degrees in the shade lately…
scott, July 27th, 2009 at 9:09 pm:
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I feel ya. The only place on my property to grill is my 6ft deep front yard, which is immediately in front of a grouchy old woman's window, which is always open, or in the driveway of my 7-unit apartment complex…never a very long break between traffic.