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What I Ate: May 6, 2009
Posted 7 May, 2009 at 9:49am by Michael Chu(Filed under: Food, What I Ate)
So, I was going to stop posting What I Ate, but, due to popular demand, I'm going to try to continue it. However, I'm going to be very short with my descriptions. If you want to know more, you'll have to post a comment and ask. Hopefully, that'll save some time.
Here's the make up pictures from yesterday.
Lunch: Fish sticks. No condiments. (No ketchup or mayo in the house.)
Dinner: Chicken and shrimp with red bell peppers and celery with an apple cider vinegar glaze. With bread.
Eaten throughout the day: Tina's been craving Cinnabon cinnamon buns for the last several days but we haven't seen a Cinnabon yet. I told her to make her own on Monday and ended up making cinnamon buns for her yesterday. No glaze because I didn't have any ingredients for glaze - she always scrapes the glaze off anyway.
6 comments to What I Ate: May 6, 2009
Matt Z., May 7th, 2009 at 11:44 am:
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Yea, glad it's not going away!
An abbreviated "What I Ate" is way better than none…thanks for doing these, I love reading them.
Julianne, May 7th, 2009 at 11:50 am:
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Those Cinnamon buns looks so delicious, can you post this recipe on your website when you have a free time?:)
Anonymous, May 7th, 2009 at 5:01 pm:
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Yay you aren't quitting.
Scott, May 7th, 2009 at 9:26 pm:
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So you're back again? Geez…you're like the Brett Favre of blogs. *laughs* I kid, of course.
chris, May 8th, 2009 at 1:23 pm:
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thanks for doing these
Michael Chu, May 9th, 2009 at 10:22 am:
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Hahaha, no I was really going to stop, then I got a bunch of emails. I'll keep going as long as I can.