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What I Ate: February 25, 2009 (Parcel 104)
Posted 25 February, 2009 at 10:42pm by Michael Chu(Filed under: Food, What I Ate)
Harold and I headed over to Parcel 104 (2700 Mission College Blvd, Santa Clara, CA - (408) 970-6104) for lunch because they came up as a possible contender for best hamburger in the Bay Area. Harold and I both ordered their Harris Ranch All Natural Chuck Burger with Aged Cheddar and Fries ($15).
The burger was good, but not any better than any decent burger. The meat was quite tender and had a great mouthfeel, but unfortunately, lacked seasoning. The burger was served with melted cheddar, lettuce, red onions, pickles, and ketchup & mustard on the side. Harold and I both wish there was a more exotic or flavorful sauce to accompany the burger. It's certainly not a bad burger by any stretch of the imagination, but it's not better than The Counter.
For dinner, I heated up the leftover Salisbury steak with mushroom gravy that I had in the fridge and prepared a large bowl of salad.
